Dorothy’s Deli serves warming Afro-Caribbean inspired hot bowls, each one offering a true taste of home. From jerk chicken with rice and peas to hearty vegetarian stews, every dish is made with care, love, and authentic spice blends.
Inspired by family recipes and everyday meals from her Nigerian childhood, Dorothy’s menu is gluten-free, vegetarian and vegan friendly, ensuring everyone can enjoy her cooking. More than just food, Dorothy’s Deli is about community, connection, and flavours that comfort and satisfy.
Our Story
Dorothy grew up in Nigeria, helping her Grandma sell fresh fruits and vegetables on the streets. Those early experiences shaped her belief that food should not only taste great, but also bring people together.
With Dorothy’s Deli, she shares the same recipes she prepares for her family, offering soulful dishes that are both nourishing and familiar. Whether it’s a warming curry, jerk chicken, or a vegan bowl, Dorothy cooks with heart — serving up food that truly feels like home.