Crêpes à la Carte brings the flavours of Brittany, France to London’s Southbank Centre Food Market with freshly prepared sweet crêpes and savoury galettes. Made to order with organic buckwheat flour, free-range ingredients, and seasonal produce, their menu ranges from the classic La Complète (ham, cheese & egg) to creative vegan and vegetarian options like La Vegan with tahini, mushrooms, spinach, and walnuts. For something sweet, treat yourself to a lemon & sugar crêpe or indulgent salted butter caramel crêpe, all served in a cardboard cone for easy street-food eating. With vegan, gluten-free, and lactose-free choices, there’s something for everyone Menu Highlights 🥗 Savoury Galettes (Gluten-Free, Organic) La Complète – Free-range ham, Emmental cheese, organic egg – £11.90 La Paysanne – Ham, Emmental, sautéed mushrooms, spinach – £11.90 La Vegan – Mushrooms, spinach, tahini, walnuts, mixed sprouts – £11.90 (Vegan) La Biquette – Goat’s cheese, rosemary hazelnut pesto, walnuts, rocket, honey – £11.90 (Vegetarian) La Nordique – Smoked salmon, spinach, crème fraîche, chives, lemon – £12.90 La Spicy – Organic egg, brie, mushrooms, rocket, homemade spicy sauce – £12.90 (Vegetarian) La Bretonne – Andouille de Guémené (smoked pork tripes), onion confit, Emmental, mustard sauce – £13.90 🍯 Sweet Crêpes Butter & Sugar – £4.90 Lemon & Sugar – Fresh lemon juice & cane sugar – £5.50 (Organic) Nutella – £5.90 Homemade Apple Compote – £6.50 (Organic) Strawberry Jam – £5.90 Salted Butter Caramel – £6.50 Blé Noir – Dark chocolate & banana galette – £7.90 (Gluten-Free, Vegan) Suzette – Lemon, sugar & Grand Marnier – £7.90 Chestnut Cream & Whipped Cream – £7.50