TEXAS SMOKER
american
at STACK SeaburnSTACK Seaburn · Sunderland
Here todayYou are at the TEXAS SMOKER stall at STACK Seaburn. Trades here: Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.
About TEXAS SMOKER
Texas Smoker is the home of slow-smoked BBQ, dirty fries, and stacked meat-loaded classics. Specialising in brisket, pulled pork, ribs, wings and filthy sides, Texas Smoker brings authentic American BBQ flavours with big portions and serious attitude.
From brisket stacks and dirty fries to ribs, wings and loaded nachos, everything is smoked low & slow and finished with bold house sauces.
This is BBQ done properly.
Our Story
Texas Smoker was built on one simple idea: do BBQ the right way or don’t do it at all.
Inspired by American smokehouses and southern pit BBQ, Texas Smoker slow-cooks its meats for hours to get that deep, smoky flavour and melt-in-the-mouth texture. Brisket, pulled pork, ribs and chicken are smoked, stacked, loaded and drenched in signature sauces.
Known as “The Home of the Dirty Fries”, Texas Smoker is all about big flavours, messy hands and satisfied faces.
No shortcuts. No small portions. Just proper BBQ.
Service Options
Pickup
Delivery
Catering
Certificates & Quality Standards
Food Hygiene Certificate
Food Hygiene Rating
Allergy Awareness
Frequently Asked Questions
What type of food does TEXAS SMOKER serve?
TEXAS SMOKER specializes in american.
Where can I find TEXAS SMOKER?
TEXAS SMOKER trades at STACK Seaburn in Sunderland, located at Whitburn Road-Morrisons, Seaburn, Sunderland SR6 8AA, UK. TEXAS SMOKER personally trades here on Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday.
Does TEXAS SMOKER offer delivery, pickup, or catering?
Yes — TEXAS SMOKER offers pickup, delivery, and catering.
Is TEXAS SMOKER certified or food-safety compliant?
Yes — TEXAS SMOKER holds the following certifications: Food Hygiene Certificate, Food Hygiene Rating, Allergy Awareness.
How can I contact TEXAS SMOKER?
You can reach TEXAS SMOKER by phone at 07976 572871 or by email at garry@texassmoker.uk.